Birthday Cake Teacake
£4.25
Birthday Cake Teacake. Start with a buttery shortbread biscuit base for that classic “cake stand” crunch. 🧈Add a soft vanilla sponge layer that keeps every bite light and plush. 🍰Then comes a bright lemon ganache for a little sparkle and lift. 🍋We swirl in raspberry jam for a jewelled pop of fruit. ❤️Finish with vanilla marshmallow for that nostalgic, fluffy birthday vibe. ☁️And because it’s a celebration, we dip the whole teacake in silky white chocolate. 🍫A final shower of sprinkles, and it’s officially party-ready. 🌈Think of it as candles, confetti, and cake—wrapped into one perfectly polished teacake.
Description
size 7.5cm by 5cm high
Ingredients
Ingredients
White chocolate 44% (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, vanilla extract) Sugar, flour (WHEAT), butter (MILK), Invert sugar, gelatine (beef), raspberry jam 14% (Raspberry, sugar, pectin, malic acid), EGGS, cream (dairy (MILK) stabiliser: carrageenan), lemon, vanilla extract( invert sugar syrup, bourbon vanilla concentrate, vanilla powder), glucose, sorbitol, sprinkels ( sugar, sunflower oil, potato starch, rice flour, colour ( radish, blackcurrant, apple, safflower, lemon, spirulina) flavouring (natural vanilla flavouring), baking powder
MADE KITCHEN WHICH USES GLUTEN, WHEAT, DAIRY, EGGS, TREE NUTS, PEANUTS, SESAME SEED, SOYA
Allegens
DAIRY (MILK), WHEAT, EGGS, SOYA
NOT SUITABLE FOR VEGETARIANS


