Build Your Own Macaron Box

Build Your Own Macaron Box

Build your own Macaron Box in 4 simple steps:

1. Choose your desired box size: 4, 7, 9, 12
2. Select your favourite Macarons from the options below
3. (Enter a nice gift message during the checkout process)
4. Proceed to payment and we will take care of the rest

All of our products are made fresh to order so please allow enough time for baking and delivery when ordering gifts for special occasions.

About

La Fleur De Chocolat products are handmade in Herefordshire, UK.

Each product is made fresh to order using the finest ingredients, therefore please allow enough time if you are purchasing a gift for a special occasion.

If you enjoyed your purchase, please leave a review! Thank you.

Ingredients

All are gluten-free apart from ‘Birthday Cake’ and ‘Cookies and Cream.’


Birthday Cake – Not Gluten-Free

shell; sugar, ALMOND, icing sugar, pasteurised EGG whites, sprinkles (sugar, potato starch, glucose syrup, sunflower oil, flavouring, glazing agent: beeswax, acidity regulator; citric acid, colours E120, E160a, E131, Antioxidant: ascorbic acid

Filling; sugar, egg white, BUTTER, FLOUR, raspberry, eggs, CREAM, vanilla, pectin, baking powder, citric acid,

Allergens DAIRY, GLUTEN, NUT (ALMOND)

 

Salted Caramel

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white gold powder (E172, E171)

Filling; Sugar, BUTTER, CREAM, vanilla, salt

Allergens DAIRY, NUT (ALMOND)

 

Passionfruit

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white yellow colour (E102)

Filling; milk chocolate (min cocoa 33.6%) (min milk solid 20.8%) sugar, cocoa butter, whole MILK powder, emulsifier; SOYA lecithin, natural vanilla) passionfruit, BUTTER

Allergens DAIRY, NUT (ALMOND), SOYA

 

Blackcurrant and liquorice

Shell; sugar, ALMOND, icing sugar, pasteurised EGG whites, pink colour (E122- azorubine E171) black colour (E151, E102, E122, E131)

Filling; white chocolate (min cocoa 33.6%) 9 min milk solid 20.8%) sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier SOYA natural vanilla) liquorice, CREAM, sugar, blackcurrant, pectin, citric acid

Allergens DAIRY, NUT (ALMOND) SOYA

 

Blueberry and vanilla

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, blue colour (E132)

Filling; white chocolate (min cocoa 33.6%) 9 min milk solid 20.8%) sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier SOYA lecithin, natural vanilla) CREAM, vanilla, blueberry, sugar, pectin, citric acid

Allergens DAIRY, NUT (ALMOND) SOYA

 

Caramel, chocolate and peanut

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, 100% cocoa mass

Filling dark chocolate (min cocoa 54.5%) cocoa mass, sugar, cocoa butter, emulsifier SOYA lecithin, natural vanilla) CREAM, BUTTER, sugar, glucose, PEANUT, salt

Allergens DAIRY, NUT (ALMOND, PEANUT) SOYA,

 

Cherrys and berries

Shell; sugar, ALMONDS, icing sugar, pasteurised EGG white, colour pink (E122- azorubine) colour red (E122, E102)

Filling; Milk chocolate (min cocoa mass 33.6%) sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier SOYA lecithin, natural vanilla), BUTTER, cherry, raspberry, blackcurrant, strawberry, sugar, pectin, citric acid,

Allergens DAIRY, NUT(ALMOND), SOYA

 

Coffee

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, colour black (E151, E102, E122, E131)

Filling; white chocolate (min cocoa 33.6%) 9 min milk solid 20.8%) sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier SOYA lecithin, natural vanilla) CREAM, coffee.

Allergens DAIRY, NUT(ALMOND) SOYA

 

Cookies and cream – Not Gluten-Free

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, 100% cocoa

Filling; cookies (flour, sugar, palm oil, RAPESEED oil, fat-reduced cocoa powder, WHEAT starch, glucose-fructose syrup, raising agents ( potassium carbonates, ammonium carbonate, sodium carbonates), salt, sunflower lecithin, flavouring) sugar pasteurised EGG whites, BUTTER, vanilla, lemon juice,

Allergens; DAIRY, NUT(ALMOND) RAPESEED, GLUTEN.

 

Earl grey tea and bergamot

Shell; sugar, ALMOND, icing sugar, Pasteurised EGG white, colour yellow (E102)

Filling; white chocolate (min cocoa 33.6%) 9 min milk solid 20.8%) sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier SOYA lecithin, natural vanilla) CREAM, earl grey tea, bergamot, sugar, pectin, citric acid

Allergens; DAIRY, NUT (ALMOND), SOYA.

 

Black sesame seed, green tea and passionfruit

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, colour yellow (E102) colour black (E151,E102, E122, E131) black SESAME seeds

Filling; white chocolate (min cocoa 33.6%) 9 min milk solid 20.8%) sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier SOYA lecithin , natural vanilla) CREAM, green tea, milk chocolate (min cocoa 33.6%) (min milk solid 20.8%) sugar, cocoa butter, whole MILK powder, emulsifier; SOYA lecithin, natural vanilla) passionfruit, BUTTER, black SESAME seed, sugar, glucose, pectin

Allergens DAIRY, NUT (ALMOND), SOYA, SESAME SEEDS

 

Jaffa Cake

Shell; sugar, ALMONDS, icing sugar, pasteurised EGG whites, colour yellow (E120) colour orange (E110)

Filling; milk chocolate (min cocoa 33.6%) (min milk solid 20.8%) sugar, cocoa butter, whole MILK powder, emulsifier; SOYA lecithin, natural vanilla) mandarin, BUTTER, sugar, pectin, citric acid

Allergens; DAIRY, NUT (ALMOND), SOYA

 

Jasmine tea

Shell; sugar, ALMONDS, icing sugar, pasteurised EGG white, sliver powder (E171)

Filling; white chocolate (min cocoa 33.6%) 9 min milk solid 20.8%) sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier SOYA lecithin, natural vanilla) CREAM, jasmine tea,

Allergens: DAIRY, SOYA, NUT (ALMOND)

 

kalamansi

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white colour yellow (E102) green ( E102, E133)

Filling; milk chocolate (min cocoa 33.6%) (min milk solid 20.8%) sugar, cocoa butter, whole MILK powder, emulsifier; SOYA lecithin, natural vanilla) kalamansi, BUTTER,

Allergens; DAIRY, SOYA, NUT (ALMOND)

 

Lavender and Damson Gin

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, colour blue (E132) lavender

Filling; milk chocolate (min cocoa 33.6%) (min milk solid 20.8%) sugar, cocoa butter, whole MILK powder, emulsifier; SOYA lecithin, natural vanilla), BUTTER, CREAM, lavender, damson gin.

Allergens DAIRY, SOYA, NUT (ALMOND)

 

Lemon and hazelnut

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, colour yellow (E102) black colour (E151, E102, E122,E131)

Filling; Sugar, BUTTER, lemon, EGG, HAZELNUT, ALMOND

Allergens DAIRY, SOYA, NUT (ALMOND, HAZELNUT)

 

Milk chocolate and Ginger

Shell sugar, ALMOND, icing sugar, pasteurised EGG white, 100% cocoa

Filling; milk chocolate (min cocoa 33.6%) (min milk solid 20.8%) sugar, cocoa butter, whole MILK powder, emulsifier; SOYA lecithin, natural vanilla) CREAM, BUTTER, ginger

Allergens DAIRY, SOYA, NUT (ALMOND)

 

Olive oil

Shell sugar, ALMOND, icing sugar, pasteurised EGG white colour green (E102, E133)

Filling White chocolate ( min cocoa 28.1% min milk solids 23%)  cocoa butter, WHOLE MILK powder, cocoa mass, emulsifier SOYA lecithin, natural vanilla) olive oil. CREAM,

Allergens DAIRY, SOYA, NUT (ALMOND)

 

Pear

Shell; sugar, ALMOND, icing sugar, Pasteurised EGG white, colour (E132, E102, E133)

Filling; Milk chocolate (min cocoa 33.6%) (min milk solid 20.8%) sugar, cocoa butter, whole MILK powder, emulsifier; SOYA lecithin, natural vanilla) CREAM, BUTTER, pear, pectin

Allergens DAIRY, SOYA, NUT (ALMOND)

 

Pink Lemonade

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, colour (E122- Azorubine, E102)

Filling; White chocolate (min cocoa 28.1% min milk solids 23%) cocoa butter, WHOLE MILK powder, cocoa mass, emulsifier SOYA lecithin, natural vanilla) CREAM, lemon, raspberry, citric acid

Allergens DAIRY, SOYA, NUT (ALMOND)

 

Pistachio

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, colour (E102, E133)

Filling; White chocolate ( min cocoa 28.1% min milk solids 23%)  cocoa butter, WHOLE MILK powder, cocoa mass, emulsifier SOYA lecithin, natural vanilla)  CREAM, PISTACHIO, olive oil

Allergens DAIRY, SOYA, NUT (ALMOND, PISTACHIO)

 

Popcorn

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, colour ( E151, E102, E122, E131) sprinkles (sugar, potato starch, glucose syrup, sunflower oil, flavouring, glazing agent: beeswax, acidity regulator; citric acid, colours E120, E160a, E131, Antioxidant: ascorbic acid.

Filling; ALMOND, roasted corn, veg oil, salt, Dark chocolate ( min cocoa 54.5%) cocoa mass, cocoa butter, sugar, emulsifier SOYA lectin, natural vanilla. Popping candy

Allergens NUT (ALMOND), SOYA, *MAY CONTAIN TRACE OF DAIRY*

 

Raspberry

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, colour ( E122, E102)

Filling; Dark chocolate ( min cocoa 54.5%) cocoa mass, cocoa butter, sugar, emulsifier SOYA lectin, natural vanilla. BUTTER, raspberry

Allergens; NUT (ALMOND), SOYA, DAIRY

 

Raspberry, Lychee and Rose

Shell; sugar, ALMOND, icing sugar, pasteurised  EGG white, colour ( E122- Azoinbine, E132)

Filling: White chocolate (min cocoa 28.1% min milk solids 23%) cocoa butter, WHOLE MILK powder, cocoa mass, emulsifier SOYA lecithin, natural vanilla)  raspberry, rose, sugar, lychee, pectin, citric acid

Allergens; NUT (ALMOND), SOYA, DAIRY

 

Rhubarb and Custard

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, colour ( E122, E102)

Filling; White chocolate ( min cocoa 28.1% min milk solids 23%)  cocoa butter, WHOLE MILK powder, cocoa mass, emulsifier SOYA lecithin, natural vanilla) CREAM, custard flavouring. Rhubarb, sugar, pectin, citric acid

Allergens; NUT (ALMONDS) SOYA, DAIRY

 

S’More – Not Vegetarian 

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, colour (E151, E102, E122, E131)

Filling; Dark chocolate ( min cocoa 54.5%) cocoa mass, cocoa butter, sugar, emulsifier SOYA lectin, natural vanilla)., sugar, invert sugar, gelatine, vanilla, citric acid

Allergens: NUT (ALMOND), SOYA, DAIRY
*NOT VEGETARIAN

 

Strawberry and Cream

Shell; sugar, ALMOND, icing sugar, pasteurised EGG whites, colour (E122, E120)

Filling; White chocolate (min cocoa 28.1% min milk solids 23%) cocoa butter, WHOLE MILK powder, cocoa mass, emulsifier SOYA lecithin, natural vanilla) CREAM, vanilla, strawberry, sugar, pectin, citric acid

Allergens; NUT (ALMOND), DAIRY, SOYA

 

Vanilla

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white,

Filling; White chocolate (min cocoa 28.1% min milk solids 23%) cocoa butter, WHOLE MILK powder, cocoa mass, emulsifier SOYA lecithin, natural vanilla) CREAM, vanilla

Allergens; NUT (ALMOND), DAIRY, SOYA

 

Blackcurrant and Violet

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, colour ( E122, E132)

Filling; Milk chocolate (min cocoa 33.6%) (min milk solid 20.8%) sugar, cocoa butter, whole MILK powder, emulsifier; SOYA lecithin, natural vanilla) BUTTER, blackcurrant, violet flavouring

Allergens; NUT (ALMOND) DAIRY, SOYA

 

70% Dark chocolate

Shell; sugar, ALMOND, icing sugar, pasteurised EGG white, 100% cocoa mass

Filling; Dark chocolate (min cocoa 70%) cocoa mass, cocoa butter, sugar, emulsifier SOYA lectin, natural vanilla)., CREAM, BUTTER, invert sugar

Allergens; NUT (ALMOND), DAIRY, SOYA

 

Guest Macaron

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Info

Storage

Store in a cool, dry place, out of direct sunlight and strong odours. If refrigerated please allow your products to rise to room temperature to enjoy the best flavour

Shelf Life

1 week in the fridge, 3 days at room temperature or freeze on delivery for up to 6 months.

When kept in the fridge please let the macarons come to room temperature before enjoying to get the best flavour.

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